Balanced and elegant. Hints of tamarind and pomegranate aromas are followed by herbal tones of fresh mint and dried oregano. Delicate notes of smoke and black pepper lead to a long silky finish.
Age Verification Required on Delivery: This product is not for sale to people under the age of 21. To confirm the recipient is over 21 years, a valid photographic ID with a date of birth will be required upon delivery for all customers. The driver will input your date of birth into their device to confirm that age verification has been completed successfully, but will not be able to access your date of birth information once your delivery is complete.
Bosscal Joven Mezcal is 100% Artisanal & Handcrafted and USDA Organic. Slow cooked with volcanic rock in artisanal earth ovens. Agave is ground by hand with axes and fermented in oak wood vats. Double distilled in stainless steel stills. Unaged, excellent Agave durangensis from Durango. On the nose, slightly herbal with flowers and minerals quickly becoming all tropical fruit. Tart and sweet at the same time – like passion fruit. Light smoke; very crisp taste. Smooth with citrus, orange, and blood orange flavours. The tartness of the nose carries to the palate creating great balance. Gold Medal winner at the Spirits of Mexico. Gold Medal winner at Wine & Spirits Competition in LA, SF, NYC.
SEÑORIO is an authority in Mezcal, born from the passion, knowledge, hard work, and heritage of generations of Oaxacans. SEÑORIO reflects the colors of our land, our traditions, and the many shades that make up our bright blue sky. SEÑORIO is a Premium Mezcal with a mildly smoky flavor. It is the blend of two Mezcals, two distillations in PERFECT HARMONY of different intensities, and aroma-taste profiles. Let your palate discover the exquisite notes of agave Espadin and woods notes, just as the ancestors enjoyed Mezcal in different regions of Mexico, especially Oaxaca. Do not forget to do it with the right ritual: small sips, keep it in your mouth for a few seconds before swallowing. Then try the orange slices with worm salt, which will enhance the notes of the agave.
Montelobos is an un-aged joven mezcal, crafted from meticulously, cultivated organic agave Espadin, which is roasted underground and small batch distilled to achieve a perfect balance of sweetness and subtle smoke. Color: Crystalline with pearl sparks. Nose: Damp earth, freshly cut grass, honey, citrus, asparagus, and smoke.
Mexico- The Agaves used to make 400 CONEJOS can take between 8 & 15 years to reach optimum maturity. The Pinas are slow cooked for 3-5 days, milled by stone, then kept in a wood tub as they begin the fermentation process. Our mezcal Joven is double distilled then bottled to enjoy!
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