Grape-varieties: Nebbiolo (Barbaresco), Dolcetto d’Alba and Barbera d’Alba.

Color: Clear, transparent

Perfume: intense fresh herbal note with light wood

Taste: medium dry, well balanced, harmonious Marc origin: grapes grown on DOC and DOCG vineyards in Neive, Barbaresco, Trezzo, Treiso and Alba, locally processed and blended following an old Serafino Levi recipe.

Aging: minimum three years in classic Piedmontese casks holding around 700 litres; made of ash wood, they are stored at a constant temperature and humidity

Certification of aging in wood: our Master Distiller and Controller certify that prior to bottling this Grappa has been aged in wood for the above length of time.

45° Alc. by vol.