Matured in the finest combination of six casks, crafted from both American and European oak, this single malt whisky is bottled at 49.5% and delivers notes that reflect the artistic character and ingredients which define New York City. Celebrating the combined expertise of Whisky Maker Polly Logan and the Roca brothers, owners of El Cellar de Can Roca, this limited edition release of only 1000 bottles, distils the essence of this iconic city.

Tasting Notes: Big apple with peanut brittle and milk chocolate. A sweet and salty mix like a rising dough and a whip of sidewalks, fresh rain, and cherry blossom. Palate: Baked apple and raisin, chocolate-covered nuts, maple syrup, and toasted waffles with a side of salted pecans. Finish: Medium with roasted nuts and sweet oak. Hue: City Sunrise.