Limit 1 Per Customer

The Port Dundas Distillery was established in 1810 and gave the world two centuries of exceptional whisky. There are rare remaining stocks that provide a glimpse into the past of one of Scotland's most respected distilleries. This 25 year old whisky is one of those rare remaining stocks and is the second release in the Muckety-Muck series.

The aroma starts with a burst of caramel and baked sugar backed by hints of fruit and hazelnut. On the palate, butterscotch vanilla combines with notes of toasted oak and a light fruity taste to carry through the finish.